Restaurants: Seafood Toledo
Toledo's hot spot for the freshest top-catch fish and premium seafood from Foley’s of Boston, the finest purveyor of fresh fish in the country.
Flash fried and tossed with shaved parmesan, crunchy pecans, maple mustard, and balsamic glaze
Price: 12.99
Rings lightly dusted and fried to blonde perfection. Served with our saffron aioli and lemon.
Price: 15.99
A sweet & spicy twist on our traditional calamari. Sauteed with peppers and tossed in herb butter.
Price: 16.99
Sautéed to a golden brown and serve with a refreshing green salad, berries, crushed walnuts, and finished with mustard sauce.
Price: 18.99
Fried Florida pink shrimp and tossed with green beans, crunch wontons, and sweet & spicy sauce.
Price: 13.99
Fresh Yellow fin tuna is diced and dressed with a flavorful ginger vinaigrette complimenting the tuna perfectly when being served over crispy sushi rice cubes with the slightest touch of sriracha aioli
Price: 14.99
Price: 15.99
freshly shucked premium oysters served on the raw shell served with lemon, cocktail sauce, and horseradish
Price: 3.99
Price: 8.99
Six of our jumbo gulf white shrimp served with cocktail sauce, horseradish, and lemon
Price: 16.99
We’ve been making this soup for over thirty years now, and we think we’ve got it right. Clams, cream, potatoes, and bacon are the backbone of this New England classic.
Price: 7.99
We’ve been making this soup for over thirty years now, and we think we’ve got it right. Clams, cream, potatoes, and bacon are the backbone of this New England classic.
Price: 9.99
Fresh romaine lettuce tossed with our classic Caesar dressing, topped with parmesan cheese and homemade croutons.
Price: 8.99
Fresh romaine lettuce tossed with our classic Caesar dressing, topped with parmesan cheese and homemade croutons.
Price: 12.99
crisp greens, diced tomato, red onion, white cheddar, housemade shallot vinaigrette
Price: 7.99
crisp greens, diced tomato, red onion, white cheddar, housemade shallot vinaigrette
Price: 12.99
A classic Southern soup focused on crab with Creole vegetables, jalapenos, and sweet corn.
Price: 8.99
A classic Southern soup focused on crab with Creole vegetables, jalapenos, and sweet corn.
Price: 10.99
tangy and crisp
Price: 4.99
crisp mixed greens, togarashi spice, candied cashews, crispy rice croutons, housemade scallion-ginger dressing
Price: 16.99
Price: 8.99
Price: 10.99
Price: 1.99
Price: 4.99
Price: 4.99
Price: 4.95
Price: 1.99
Price: 4.99
topped with roasted pepper aioli & mango-avocado salsa and served with fregola salad & grilled asparagus
Price: 35.99
served with sweet potato puree and broccolini
Price: 38.99
Price: 24.99
served with roasted potatoes, artichokes, spinach, tomato, and a lemon-caper butter sauce
Price: 23.99
Jumbo lump blue crab meat with a minimum amount of breadcrumbs and seasoning. We form them into cakes by hand, sautéed to a golden brown and serve them with a mustard sauce.
Price: 37.99
housemade fettuccine pasta and our alfredo sauce
Price: 21.99
Price: 35.99
cocktail sauce / lemon
Price: 25.99
Price: 24.99
Price: 29.99
Price: 24.99
Price: 35.99
Rock shrimp, fresh swordfish, chorizo sausage, and blackened chicken simmered with mushrooms and a spicy Creole tomato sauce, served over brown rice
Price: 25.99
Price: 38.99
Salmon filet roasted on a cedar plank and served with maple glaze, smashed potatoes, and roasted broccoli
Price: 30.99
marinated in miso, with spinach and brown rice finished with ginger-soy and wasabi oil
Price: 44.99
Topped with lemon caper beurre blanc and served with smashed potatoes and roasted broccoli
Price: 31.99
Price: 43.99
Our excellent scallops, fresh salmon, and shrimp with a luxurious cream sauce and served on top of our housemade fettuccine
Price: 30.99
mascarpone risotto, scallops, jumbo shrimp, asparagus, heirloom tomato, arugula, herb vinaigrette, lemon butter
Price: 33.99
sesame & chile crusted and served with ginger-soy sauce, mango-avocado salsa, and spinach
Price: 38.99
housemade fettuccine served with our alfredo sauce and topped with shrimp
Price: 25.99
Gulf shrimp tossed in a white wine and garlic butter sauce and served with fregola salad and grilled asparagus
Price: 26.99
Sriracha spiced and soy glazed, furikake rice, avocado, and tangy pickled vegetables
Price: 30.99
salmon filet stuffed with crab, shrimp, & mushrooms and served with a lemon butter sauce, smashed potatoes, and roasted broccoli
Price: 33.99
local walleye, milanese style and served with lemon butter, roasted potatoes, and arugula salad
Price: 33.99
Price: 24.99
Price: 29.99
Price: 44.99
Price: 43.99
Price: 174.99
Price: 48.99
Price: 77.99
Price: 129.99
Price: 34.99
Price: 7.99
pan roasted to accentuate the natural flavor and then lightly glazed with herb butter
Price: 4.99
Price: 4.99
"Toasted" baby pasta tossed with onion, zucchini, lemon, & herbs. Served cold
Price: 5.99
fried golden brown
Price: 4.99
mildly sweet and floral
Price: 4.99
Price: 6.99
creamiest and butteriest Yukon gold potatoes, accented with garlic
Price: 4.99
Price: 8.99
tossed with maple-mustard glaze and a balsamic reduction
Price: 6.99
Price: 8.99
Price: 7.99
with a graham cracker crust and raspberry sauce
Price: 9.99
Graham cracker crust, raspberry sauce, housemade whipped cream
Price: 9.99
creamy custard with a caramelized sugar crust topped with fresh fruit
Price: 10.99
creamy and flavorful
Price: 4.99
housemade chocolate cake, brandy mousse, raspberry & chocolate sauces
Price: 8.99
sweet and tart
Price: 4.99
Price: 4.15
Price: 10.95
Price: 11.95
Price: 10.95
Price: 10.95
Price: 12.95
Price: 10.95
Price: 11.95
Price: 11.95
Price: 4.50
Price: 1.95
Price: 1.95
with French fries and a pickle
Price: 8.99
with French fries and ranch
Price: 8.99
with French fries
Price: 8.99
Price: 1.95
served with rice
Price: 8.99
Price: 1.95
Price: 1.95
Price: 8.99
Price: 1.95
Price: 60.00
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